CNA - Weekend di gusto tra le eccellenze dolciarie biellesi

DAY 1.

Arrival at the Sanctuary of Oropa. Before the guided tour, a stop at a historic Café at the Sanctuary will lead you to an initial taste experience, with a tasting of dry pastries.

Your guide will then take you on a tour of the Sanctuary, a UNESCO heritage site dedicated to the Black Madonna, in which you will also visit the Museum of Treasures and the Royal Apartments of the Savoy family.

At the end, transfer to Pollone for lunch in a restaurant.

In the afternoon, your guide will take you on an evocative walk to Burcina Park, a botanical reserve that will surprise you with its wonders in every season of the year!

The itinerary will then continue with the arrival in Biella and a stop in a historic café in the center, where you can taste the typical Biella canestrelli.

In the late afternoon, transfer to your hotel and dinner in a downtown restaurant.

DAY 2.

Breakfast will be taken at a downtown pastry shop, where you will enjoy a selection of typical local artisanal cookies.

Next, your guide will take you on a tour of Biella Piano, where you can admire the Duomo, dedicated to St. Stephen, and the Baptistery of St. John, the symbol of the city.

Thanks to the traditional Funicular Railway, you will be able to go up to the Biella Piazzo district, the city's historic suburb, characterized by cobblestone streets, wide arcades and buildings of high historical and cultural interest. Lunch in a quaint restaurant where, at the end, you will be introduced to the history of the traditional Biella torcetto!

In the afternoon, transfer to Ricetto di Candelo, one of the most beautiful villages in Italy, for a guided tour among the characteristic rue.

Departure for return.